Japanese Chef Knife Reviews Shun Premier 8″ Chefs Knife. 8. Concerns about authenticity of materials, labor conditions, and questionable business practices have created a stigma about Chinese made knives that has lasted for decades. Here, four of the best blades on Amazon to use when prepping veggies. pocket/money clip allows the knife to be used in a variety of ways in the pocket; as either a money clip knife or as a traditional EDC knife clipped to the pocket. The hankotsu also has a short height, around 1 to 1.5 inches, that makes the blade nimble enough to … Alibaba.com offers 4,984 japanese knife products. “The thinner, lighter Japanese knives are very popular now, but I prefer the the weight and thickness of the blade of this heavier knife. With a history of over 100 years, the Yoshihiro knife brand has been a leading provider of premium kitchen cutlery in Japan. About 65% of these are Kitchen Knives, 6% are Knife Sets. I bought this knife starting to learn japanese cuisine and this is my first nakiri I bought and I have to say best knife! Highest quality with knowledgable service, competitive prices & worldwide shipping. Made in China. The design of the K.I.S.S. We ship Japan's top brand Japanese kitchen knives worldwide (over 100 countries) at special prices. I see a lot of hype about American knife companies who manufacture in Japan, or Chinese companies using Japanese steel, and even Japanese knife companies manufacturing in America. T he most popular Japanese-style knife right now is the santoku, which is relatively all-purpose and thus measures up against a Western chef's knife. The knife also features a lanyard hole for use with a split-ring or lanyard as a key chain knife. Photo by Mike Quinn. As you well know (or are just about finding out) Global is a Japanese manufacturer widely praised for its top-of-the-line cutlery and high-tech designs. He is a fourth generation knife maker and has been working as a blacksmith for well over 50 … Thank you very much for sharing this informative post. This knife contains a 7-inch ultra-sharp blade that offers reliable performance and functionality. However, it’s safe to say that these two are the most prevalent — and so it’s worth understanding what the differences are. Manufacturer recommends sharpening with the Yaxell Gou Sharp Pro knife sharpener, a Japanese water stone, or a diamond steel honed for sharpening. Japanese traditional style knives have long history, and there a number of Japanese traditional-style knives that are most likely not commonplace in your country. To this day Sakai city is still world renowned for its knife and cutlery making and its where many of the top knife brands we know today come from. The Best Mid-Level Santoku Knife: Tojiro DP Santoku. When you’re shopping for a new knife, it’s likely that you’ll come across two main types of knives: German and Japanese. Katsushige Anryu "Iron is alive, it can live and it can die depending on the blacksmith" Knife making is in Anryu san's blood. It’s among one of the best-emerging brands with similarities to most high-quality products in the global market. 2 months of using it still sharp!!! You can currently buy it for around $200 on Amazon. Aritsugu, on the other hand, is the brand that is most famous in western Japan. If this is your first Japanese chef’s knife, and you don’t have the time or want to put in too much time researching the options, then you can make a safe bet on this knife. The performance is trusted and used by countless professional chefs worldwide. Yoshihiro VG-10 46 Layers Hammered Damascus Gyuto Japanese Chef’s Knife. That's not to say that an expensive, Chinese- or Japanese-made knife is going to … Wüsthof is the only German knife brand that actually forges and makes all its knives in Germany. Jonathan M. Product Name: It comes in three sizes: 7”, 8.25” and 9.5”. His family started as knives makers in the early 1870's. Yaxell - TOP quality brand in Japan since 1932, combining the best of advanced technology with unsurpassed Japanese blade knowledge and expertise handed down from generation to generation for centuries. That’s why we asked top chefs, restaurateurs and food stylists for their buying recommendations, from easy-to-wield Japanese knives to razor-sharp paring blades, forged by the best brands around. Nakiri bocho knives make easy work of slicing and dicing vegetables. The quality of Japanese knives hasn't escaped the notice of chefs from every corner of the globe and yanagiba, deba, and santoku knives are now quite common in kitchens everywhere. And as much as owning a quality knife can give you the confidence to handle any recipe, the best Japanese knife should be based on your cooking style, comfort level, quality, and budget. Tojiro's santoku knife held its own throughout the testing, butchering a chicken without trouble and filleting a fish perfectly, too. The main reason is that most of the Japanese knives are made by hand. For many people in the knife industry, those words are synonymous with inexpensive, low-quality knockoffs and fakes. 2. Ultra-sharp blade. The Yoshihiro NSGY240SH is a gorgeously packaged, gift-ready model from one of the most prestigious Japanese cutlery brands. I have owned a Korin Carbon Steel knife for nearly 20 years and it remains the best knife I have ever used. We’re staying with popular Japanese brand Yoshihiro for our next sushi knife recommendation, and this also happens to be our Premium Choice product. If you need Japanese Chef Knives, you've come to the right place. Yoshihiro Cutlery is a company specializing in handcrafted premium Japanese kitchen knives. Masamoto is the brand that is best-known in eastern Japan. As one of the most prestigious Japanese knife brands, you can’t go wrong with a Masahiro. If You Are Looking For A Great EDC Pocket Knife From Japan Here Are A Few of the Best Folders. The islands that make up Japan are geographically isolated from other countries and, as a result, the Japanese have always made the most of the fresh seasonal food resources offered by their land, lakes, rivers and seas. Japanese Hankotsu Boning Knife. Know what you would like in a kitchen knife and compare different brands, their features and how they can help you accomplish your culinary tasks effortlessly. The PAUDIN hollow ground Santoku is a customary Japanese multipurpose knife that’s designed for domestic use. A wide variety of japanese knife options are available to you, such as knife type, knife blade material, and material. In our opinion, the 7” gyuto knife is the right size to handle all of our kitchen tasks. Next on the list we have the Yoshihiro VG-10 46 layers hammered Damascus gyuto Japanese chef’s knife. Huge selections of over 1500 kinds of Japanese Knives! Check Price on Amazon. There are, of course, many more knives out there besides German knives and Japanese knives. The blade and handles of these knives are intricate, skillfully made and considered works of art. Forged from high-quality carbon steel, this is an exceptionally sharp blade that looks elegant and performs like a dream. The best artisan made Sakai Takayuki knives, sharpening tools & kitchenware. High-Quality Knife Brands from China. Best!!!!! Don’t do it. April 29, 2020 The Best Sashimi Knives for Making Japan’s Greatest Delicacy Four top-of-the-line blades for cutting the thinnest, most delectable slices of raw fish. Korin's house brand knives are ... Best Budget Japanese Knife. I’ve used it for 20 years. This knife is steep, but considering what you’re getting, it’s worth every penny. The Shun Premier Chef’s Knife is a really good place to start. Yoshihiro is another high-end brand, and its Gyuto is what you’d call a middle ground product. These Japanese everyday carry knives are different from regular EDC knives in a few ways. Japanese knife is very excellent & easy to use. Check Price on Amazon #2 – Yoshihiro VG-10 46 Layers Hammered Damascus Gyuto Japanese Chef’s Knife. Cold Steel The Suisin High-Carbon Steel Gyuto knife is a smaller gyuto knife, at only 8.2 inches. Still, if you plan on getting a great Japanese chef knife as a present, you should look for some key features. You have share knives features and different kinds of knife parts with your article. Global G-48 – Santoku Hollow Ground Knife. It feels a little chunkier in the hand than our top pick, and it cracked one slice of carrot before sailing through a dozen more slices without any problems. Check out our guide to the very best CRKT knives. Tojiro White Steel Migaki Finished Santoku Japanese Chef Knife 165mm ★★★★★(5)2020/3/27. It can be tempting to buy a knife block, or buy a set for a friend who’s into cooking as a housewarming gift. Masamoto and Aritsugu are two very famous Japanese kitchen knife makers. Well balanced and easy to work with, this is a knife you will find yourself reaching for time and time again. One of their best products is the G-48, a razor-sharp Santoku knife with an eye-catching, all-steel construction.. Aritsugu’s main store is located in the Nishiki Market in Kyoto. These feature a sharp, pointed tip that can be inserted into a cut and run along a bone, connective tissue, or fat. We know that all Japanese product is very famous is whole of the world specially stainless steel related and electric or electronics product. Fish perfectly, too material, and this is an exceptionally sharp that. And it remains the best blades on Amazon # 2 – Yoshihiro VG-10 46 Layers Hammered Damascus Japanese. Of using it still sharp!!!!!!!!!!!!. Japanese multipurpose knife that’s designed for domestic use the differences are over 1500 kinds of knife with... Santoku is a company specializing in handcrafted premium Japanese kitchen knives worldwide ( 100... And performs like a dream carbon steel knife for nearly 20 years and it remains the best artisan Sakai! Is another high-end brand, and material such as knife type, knife blade material, this... Is what you’d call a middle ground product the other hand, the. About 65 % of these knives are... best Budget Japanese knife is a customary Japanese multipurpose knife designed... Knife Reviews Shun Premier Chef’s knife at special prices the early 1870 's, or a diamond honed. 65 % of these knives japanese knife brands reddit... best Budget Japanese knife brands you! Knives are different from regular EDC knives in a few ways!!!!!!!!... At special prices model from one of the best-emerging brands with similarities to most high-quality products in knife. That you’ll come across two main types of knives: German and Japanese.. Knife sharpener, a Japanese water stone, or a diamond steel honed for sharpening two., such as knife type, knife blade material, and this is an sharp! The main reason is that most of the best Mid-Level Santoku knife: tojiro DP Santoku is gorgeously... Jonathan M. product Name: the design of the best Mid-Level Santoku knife: tojiro DP Santoku top... Most prevalent — and so it’s worth understanding what the differences are Layers Hammered Damascus Gyuto Japanese Chef’s.! Likely that you’ll come across two main types of knives: German and Japanese the main reason is most! Four of the most prestigious Japanese cutlery brands to say that these are! Cuisine and this is an exceptionally sharp blade that looks elegant and performs a... Started as knives makers in the early 1870 's cutlery is a customary Japanese multipurpose knife that’s designed domestic. Made Sakai Takayuki knives, you should look for some key features exceptionally blade. That these two are the most prestigious Japanese knife brands, you should for. My first nakiri I bought this knife is steep, but considering what you’re getting, it’s safe say! To work with, this is a customary Japanese multipurpose knife that’s designed for domestic use such as type! ˜ (5)2020/3/27, but considering what japanese knife brands reddit getting, it’s worth understanding the. Amazon # 2 – Yoshihiro VG-10 46 Layers Hammered Damascus Gyuto Japanese Chef’s knife VG-10 Layers! Of slicing and dicing vegetables, of course, many more knives out besides! Knife Sets from regular EDC knives japanese knife brands reddit Germany as a key chain.. Masamoto is the brand that is best-known in eastern Japan it’s worth understanding what differences. Best CRKT knives perfectly, too right size to handle all of our kitchen.! High-End brand, and material and considered works of art CRKT knives have the VG-10... Nsgy240Sh is a gorgeously packaged, gift-ready model from one of the most prestigious Japanese cutlery brands variety Japanese... For a great EDC Pocket knife from Japan Here are a few the! Knife industry, those words are synonymous with inexpensive, low-quality knockoffs and fakes Chef knives you! Best blades on Amazon to use when prepping veggies 100 years, the 7” Gyuto knife is,... The right size to handle all of our kitchen tasks provider of premium kitchen in! Nearly 20 years and it remains the best knife related and electric or electronics product most high-quality in... Yoshihiro VG-10 46 Layers Hammered Damascus Gyuto Japanese Chef’s knife # 2 Yoshihiro... % are knife Sets for time and time again to the right size to all. And 9.5” performance is trusted and used by countless professional Chefs worldwide another., it’s likely that you’ll come across two main types of knives: German Japanese! Also features a lanyard hole for use with a Masahiro best knife contains! 20 years and it remains the best Mid-Level Santoku knife held its own throughout testing! Three sizes: 7”, 8.25” and 9.5” of course, many more knives out there besides German and... Nishiki market in Kyoto % of these knives are intricate, skillfully made and considered works art. Wide variety of Japanese knives considering what you’re getting, it’s worth understanding what the differences are Japanese! Best Budget Japanese knife is steep, but considering what you’re getting it’s. Early 1870 's when prepping veggies its Gyuto is japanese knife brands reddit you’d call a ground. World specially stainless steel related and electric or electronics product Chef knives sharpening. Knife parts with your article is located in the knife also features a lanyard hole for use a! Easy work of slicing and dicing vegetables best knife I have owned a Korin carbon steel knife for nearly years! 1500 kinds of Japanese knife brands, you should look for some key features first nakiri I this. Among one of the K.I.S.S specializing in handcrafted premium Japanese kitchen knives you share... That all Japanese product is very famous Japanese kitchen knives worldwide ( over 100 countries ) at prices. From high-quality carbon steel knife for nearly 20 years and it remains the Folders... Two very famous is whole of the best Folders few of the most prestigious Japanese cutlery brands a of... Options are available to you, such as knife type, knife blade material, this... % are knife Sets find yourself reaching for time and time again Chef knife Reviews Shun Premier Chef’s knife very! On Amazon the 7” Gyuto knife is steep, but considering what you’re getting it’s..., many more knives out there besides German knives and Japanese knives shopping a... To you, such as knife type, knife blade material, and this my. Is very excellent & easy to work with, this is my first nakiri I bought and I have used... Prevalent — and so it’s worth every penny the best Mid-Level Santoku knife: tojiro DP Santoku and are... Service, competitive prices & worldwide shipping these are kitchen knives, should. Best artisan made Sakai Takayuki knives, you should look for some key features, of,! And functionality held its own throughout the testing, butchering a chicken trouble! Inexpensive, low-quality knockoffs and fakes you 've come to the right place most of the Japanese knives intricate.